Yorokobinoma
Tue, 31/08/10 – 5:19 | No Comment

It is sad to admit that Japanese food is the most desired but the most difficult place for vegetarians to dine out. The chefs sometimes to give up their katsuo dashi (bonito stock), which is …

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Article Archive for February 2009

Asahi
Friday, 20 Feb, 2009 – 19:22 | No Comment
Asahi

The Japan Times’ Robbie Swinnerton writes today about an ital (rasta vegan) noodle joint in Higashi-Kitazawa.
Nakajima runs the whole show single-handed, so he keeps his menu simple, with only a small selection of side …

Food combos
Thursday, 19 Feb, 2009 – 5:14 | No Comment
Food combos

Here’s the second post today designed to make mealtimes tougher. A nice feature about food combinations.
The art of food combining is the brain child of Dr. William Hay who after several years of medical practice …

Things ain’t what they were
Thursday, 19 Feb, 2009 – 4:47 | No Comment
Things ain’t what they were

There’s a feature in Time this week on the dropping nutritional value of veg. And because it’s important to have balance when scaremongering, here’s how the meat eaters are being duped with modern chicken.